I bring my stomach with me everywhere I go. And that includes work. As a commuter living in NJ and working in midtown Manhattan, I have a plethora of eating options. Cuisines, quality and cost options are huge.
So how do you navigate it all?
I just let my stomach guide me to good food that isn't crazy expensive and tastes good. I will share my food love with you. It could be a cart, a restaurant or a lunch that I made at home (bringing food from home doesn't have to be bad!)
I'm excited to start this journey and continuing to share my passion for food with you.